Tortellini & Salmon Salad

Tortellini & Salmon Salad

  • Prep Time 10 minutes
  • Cook Time 15 minutes

Ingredients   Serving Size: 4

  • 1 package (9 oz.) tortellini
  • 1 can (6 oz.) salmon [or tuna], drained and flaked
  • 1 package (9 oz.) frozen artichoke hearts, thawed and sliced*
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup Wish-Bone® Italian Dressing


  1. Cook tortellini according to package directions; drain and rinse with cold water until completely cool.
  2. Toss tortellini with remaining ingredients in large bowl. Serve chilled or at room temperature.

*SUBSTITUTION: Use 1 can (14 oz.) artichoke hearts, drained and sliced instead of frozen.

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