Summer Spinach & Corn Salad

Summer Spinach & Corn Salad

  • Prep Time 10 minutes

Ingredients   Serving Size: 4

  • 1 bag (10 oz.) baby spinach leaves
  • 2 ears corn-on-the-cob, kernels removed*
  • 2 cups quartered cherry tomatoes
  • 1/2 cup chopped red onion
  • 1/2 cup Wish-Bone® Red Wine Vinaigrette Dressing
  • 1/4 cup chopped fresh basil leaves


  1. Arrange spinach on serving platter.
  2. Combine corn, tomatoes, onion, 1/4 cup Wish-Bone® Red Wine Vinaigrette Dressing and basil in medium bowl.
  3. Spoon corn salad over spinach leaves. Just before serving, drizzle with remaining 1/4 cup Dressing.

*SUBSTITUTION: Use 1 bag Birds Eye® Steamfresh Super Sweet Corn, cooked according to package directions.


Cost per recipe*: $10.40. Cost per serving*: $2.60. *Based on average retail prices at national supermarkets.

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