Spinach Salad with Turkey Bacon

  • Prep Time 5 minutes
  • Cook Time 15 minutes

Ingredients   Serving Size: 4

  • 6 slices turkey bacon, chopped
  • 1 Tbsp. finely chopped red onion
  • 1 Tbsp. red wine vinegar
  • 1 1/2 tsp. olive oil
  • 4 cups fresh spinach leaves, rinsed and patted dry
  • 8 hard-cooked eggs, chopped
  • 1/2 cup Wish-Bone® Red Wine Vinaigrette Dressing


  1. Cook bacon in large skillet over medium heat, stirring occasionally, 5 minutes or until cooked. Stir in onion, cook 1 minute.
  2. Toss bacon mixture with remaining ingredients in large serving bowl.

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