Snappy Chicken Wings

Snappy Chicken Wings

  • Prep Time 10 minutes
  • Cook Time 60 minutes

Ingredients   Makes 8 appetizers

Directions

  1. Preheat oven to 425°.
  2. Cut tips off wings; cut wings in half at joint. Combine cayenne pepper sauce, Spread and ground cayenne pepper in bowl. Stir in wings until coated.
  3. Arrange wings in roasting pan or bottom of broiler pan, without the rack. Bake 1 hour or until wings are thoroughly cooked and crisp. Serve with Wish-Bone® Chunky Blue Cheese Dressing

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