Savory Beef & Vegetable Kabobs

  • Prep Time 15 minutes
  • Marinate Time 180 minutes
  • Cook Time 15 minutes

Ingredients   Serving Size: 4

  • 1/2 cup Wish-Bone® Italian Dressing
  • 1/2 cup dry red wine
  • 1 lb. boneless sirloin steak, cut into 1-inch cubes
  • 2 medium zucchini
  • 8 large mushrooms
  • 2 Tbsp. I Can’t Believe It’s Not Butter!® Spread


  1. Combine Wish-Bone® Italian Dressing with wine in large shallow baking dish or plastic bag. Add beef and vegetables; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 3 hours or overnight. Remove beef and vegetables, reserving marinade.
  2. Alternately thread beef and vegetables on skewers*. Grill or broil until beef is done.
  3. Meanwhile, bring reserved marinade to a boil in small saucepan. Cook until marinade is reduced to about 1/4 cup. Stir in Spread until melted. Just before serving, drizzle over kabobs.

*If using wooden skewers soak at least 30 minutes prior to use. Also terrific with Wish-Bone® Robusto Italian or Balsamic Vinaigrette Dressing.

More Recipes You'll Enjoy

Recipes for Every Occasion

Salad Nicoise

View Recipe

Ranch Mashed Potatoes

View Recipe

Guacamole Ranch Cucumber Dip

View Recipe

Goat Cheese, Citrus & Tomato Salad

View Recipe
See Them All