Roasted Brussels Sprouts

  • Prep Time 15 minutes
  • Cook Time 20 minutes

Ingredients   Serving Size: 6


  1. Preheat oven 400°.
  2. In medium bowl, combine Brussels sprouts, 1/4 cup Wish-Bone® Balsamic Vinaigrette Dressing and salt. On jelly-roll pan, arrange sprouts. Bake 15 minutes; stir. Bake an additional 5 minutes or until tender.
  3. Toss with remaining 1/4 cup Dressing and bacon.

*SUBSTITUTION: Use 1 package (20 oz.) frozen Brussel sprouts, thawed, instead of fresh.

More Recipes You'll Enjoy

Recipes for Every Occasion

Balsamic Oranges with Pecans on Mixed Greens

View Recipe

Italian Orzo Salad with Peas, Parmesan & Portobellos

View Recipe

Steak Salad Italiano

View Recipe

Crispy Ranch Chicken

View Recipe
See Them All