Manhattan Deli Pasta Salad
- Prep Time
- Cook Time
Serving Size: 6
- 1 lb. gemelli or rotelle pasta [or spiral pasta]
- 1 cup pitted ripe olives, sliced
- 1 orange, red or yellow bell pepper, chopped*
- 1/4 lb. hard salami [or cooked ham], diced
- 1 small red onion, diced
- 1/2 cup shredded Parmesan cheese
- 1/4 cup finely chopped fresh parsley leaves
- 4 Vlasic® Kosher Dill Spears, chopped
- 3/4 cup Wish-Bone® House Italian or Wish-Bone® Italian Dressing
- Cook pasta according to package directions; drain and rinse with cold water until completely cool.
- Combine remaining ingredients in large bowl. Add pasta and toss well. Serve at room temperature or chilled.