Glazed Pork Chops

  • Prep Time 15 minutes
  • Marinate Time 180 minutes
  • Cook Time 20 minutes

Ingredients   Serving Size: 4


  1. For marinade, blend all ingredients except pork chops. Pour 3/4 cup marinade over chops in large, shallow nonaluminum baking dish, or plastic bag; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 3 to 24 hours. Refrigerate remaining 1/2 cup marinade.
  2. Remove chops from marinade, discarding marinade. Grill or broil chops, turning once and brushing frequently with refrigerated marinade, until chops are done.

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