Antipasto Pasta Salad
- Prep Time
- Cook Time
Serving Size: 6
- 1 box (12 oz.) spiral pasta [or rotelle pasta]
- 1 1/4 cups pitted ripe olives, sliced
- 1 cup chopped red, yellow or green pepper
- 1/4 lb. hard salami, cut into thin strips
- 1 small red onion, cut into rings
- 1/4 cup grated Parmesan cheese
- 1/4 cup fresh parsley leaves
- 3/4 cup Wish-Bone® Italian Dressing
- Cook pasta according to package directions; drain and rinse with cold water until completely cool.
- Combine remaining ingredients in large bowl. Add macaroni and toss well. Serve at room temperature or chilled.