Steak Salad Italiano Serving Size: 6
Prep Time 10 minutes
Cook Time 15 minutes

Steak Salad Italiano

Ingredients

  • 1-1/2 lbs. boneless sirloin or ribeye steak
  • 2 medium portobello mushrooms
  • 1 small fennel bulb, trimmed and halved or 1 medium onion, halved
  • 1 Tbsp. olive oil
  • 2 quarts spring salad mix
  • 3/4 cup Wish-Bone® Italian Dressing

Directions

  1. Season steak, if desired, with salt and black pepper. Toss mushrooms, fennel and olive oil in medium bowl. Grill or broil steak and vegetables, turning once, 15 minutes or until steak is desired doneness and vegetables are tender.
  2. Arrange salad mix on serving platter. Thinly slice steak, mushrooms and fennel, removing core. Arrange on salad, then drizzle with Wish-Bone® Italian Dressing.

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