Serving Size: 2
Garden Breakfast Sandwiches
Ingredients
2 English muffins, toasted
2 slices fresh mozzarella cheese
4 slices tomato
1/4 cup thinly sliced red onion
2 cups baby spinach leaves
2 eggs, fried or poached
Wish-Bone® Salad Spritzers® Balsamic Breeze® Vinaigrette Dressing
Directions
Evenly top muffins with cheese, tomato, onion and spinach, then top with eggs. Spritz with Wish-Bone® Salad Spritzers® Balsamic Breeze® Vinaigrette Dressing.
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