Caesar Pasta Salad

Ingredients

• 1 lb. tri-color fusilli or twist pasta
• 1 cup Wish-Bone® Creamy Caesar Dressing
• 1 jar (12 oz.) roasted red peppers packed in oil, drained and thinly sliced
• 1 cup pitted kalamata olives, halved (about 4 oz.)
• 1/4 cup finely chopped fresh parsley
• 1/4 cup chopped pepperoncini (optional)

Directions

1. Cook fusilli according to package directions; drain and rinse with cold water until completely cool.
2. Combine all ingredients in large bowl. Season, if desired, with salt and ground black pepper. Garnish with shaved Romano or Parmesan cheese. Serve chilled or at room temperature.