Chopped Fiesta Garden Salad Makes 5 (1-cup) servings
Prep Time 10 minutes

Nutritional Information

Amount Per Serving
Calories 480
Calories From Fat 270
% Daily Value*
Total Fat 30 g
Saturated Fat 11 g
Trans Fat 0 g
Cholesterol 50 mg
Sodium 1130 mg
Total Carbhohydrate 36 g
Dietary Fiber 9 g
Sugars 7 g
Protein 20 g
Vitamin A 140 %
Calcium 40 %
Iron 20 %

Chopped Fiesta Garden Salad

Ingredients

  • 7 cups torn romaine lettuce leaves
  • 1 medium red or green bell pepper, chopped
  • 1 can (15 oz.) whole kernel corn, drained
  • 1 can (15.5 oz.) black beans, rinsed and drained
  • 2 cups shredded Monterey Jack cheese (about 8 oz.)
  • 2 green onions, thinly sliced
  • 3/4 cup Wish-Bone® Ranch Dressing

Directions

  1. Combine all ingredients except Wish-Bone® Ranch Dressing in large serving bowl. Just before serving, drizzle with Dressing. Garnish, if desired, with tortilla chips.

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