Turkey Sandwiches With Mushroom-Blue Cheese Topping

Ingredients

• 8 ounces mushrooms, sliced
• 1 medium onion, sliced
• 1/4 cup Wish-Bone® Chunky Blue Cheese Dressing
• 1/3 cup shredded mozzarella cheese (about 1-1/2 ounces)
• 1/4 lb. thinly sliced cooked turkey breast
• 1 loaf (12-in.) French or Italian bread

Directions

1. Cook mushrooms and onion in 10-inch nonstick skillet sprayed with nonstick cooking spray over medium heat, stirring occasionally, 7 minutes or until mushrooms are tender and liquid is evaporated. Stir in Wish-Bone® Chunky Blue Cheese Dressing and cheese just until combined. Cut bread in half to make 2 sandwiches; open each sandwich. Top each with 1/2 of the turkey and 1/2 of the cheese mixture. Broil until cheese is melted.