Savory Beef & Vegetable Kabobs

Ingredients

• 1/2 cup Wish-Bone® Italian Dressing
• 1/2 cup dry red wine
• 1- lb. boneless sirloin steak, cut into 1-inch cubes
• 2 medium zucchini or yellow squash, halved lengthwise and cut into 1-1/2 inch pieces
• 8 large mushrooms
• 2 Tbsp. I Can't Believe It's Not Butter!® Spread

Directions

1. Combine Wish-Bone® Italian Dressing with wine in large shallow baking dish or plastic bag. Add beef and vegetables; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 3 hours or overnight. Remove beef and vegetables, reserving marinade.
2. Alternately thread beef and vegetables on skewers*. Grill or broil until beef is done.
3. Meanwhile, bring reserved marinade to a boil in small saucepan. Cook until marinade is reduced to about 1/4 cup. Stir in Spread until melted. Just before serving, drizzle over kabobs.