Grilled Chicken Salad Vinaigrette Makes 4 main dish salads
Prep Time 5 minutes
Marinate for 180 minutes
Cook Time 20 minutes

Nutritional Information

Amount Per Serving
Calories 380
Calories From Fat 170
% Daily Value*
Total Fat 19 g
Saturated Fat 4 g
Cholesterol 85 mg
Sodium 770 mg
Total Carbhohydrate 16 g
Dietary Fiber 2 g
Sugars 8 g
Protein 33 g

Grilled Chicken Salad Vinaigrette

Ingredients

  • 1-1/4 cups Wish-Bone® Balsamic Vinaigrette Dressing
  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 1 large head romaine or green leaf lettuce, torn into pieces
  • 1 cup croutons

Directions

  1. Pour 1/2 cup Wish-Bone® Balsamic Vinaigrette Dressing over chicken in nonaluminum dish; turn to coat. Cover and marinate in refrigerator 3 hours.
  2. Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing with 1/4 cup Dressing, until chicken is thoroughly cooked.
  3. Slice chicken and serve over lettuce. Drizzle with remaining 1/2 cup Dressing, then top with croutons.

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