Buffalo Wings Makes 16 appetizer servings
Prep Time 10 minutes
Cook Time 15 minutes

Buffalo Wings

Ingredients

  • 4 lbs. chicken wings
  • 1 envelope Lipton® Recipe Secrets® Golden Onion Soup Mix
  • 1/2 cup Country Crock® Spread, melted
  • 2 Tbsp. white vinegar
  • 2 Tbsp. water
  • 2 cloves garlic
  • 1-1/2 to 2 tsp. ground red pepper
  • 1 tsp. ground cumin (optional)
  • 1 cup Wish-Bone® Chunky Blue Cheese Dressing,Wish-Bone Light® Blue Cheese Dressing or Wish-Bone® Fat Free! Chunky Blue Cheese Dressing

Directions

  1. Cut tips off chicken wings (save tips for a soup). Cut chicken wings in half at joint.
  2. In food processor or blender, process Lipton Recipe Secrets Golden Onion Soup Mix, Spread, vinegar, water, garlic, pepper and cumin until blended; set aside.
  3. Broil chicken 12 minutes or until brown, turning after 6 minutes. Brush with 1/2 of the soup mixture, then broil 2 minutes or until crisp. Turn, then brush with remaining soup mixture and broil an additional minute. Serve with Wish-Bone Chunky Blue Cheese Dressing and, if desired, celery sticks.

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