Antipasto Tuna Toss

Ingredients

• 1 large head romaine lettuce, torn into pieces
• 2 cans (7 oz. ea.) tuna, drained and flaked
• 1/2 cup sliced pitted ripe olives
• 1/4 cup sliced roasted red peppers
• 2 Tbsp. grated Parmesan cheese
• 1 cup seasoned croutons
• 1/2 cup Wish-Bone® Italian Dressing

Directions

1. Arrange lettuce on serving platter, then top with tuna, olives, pimiento, cheese and croutons. Just before serving, toss with Wish-Bone® Italian Dressing.