Gingered Quinoa Salad Serving Size: 4
Prep Time 10 minutes
Cook Time 12 minutes
Stand Time 15 minutes

Nutritional Information

Amount Per Serving
Calories 150
Calories From Fat 30
% Daily Value*
Total Fat 3.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 110 mg
Total Carbhohydrate 24 g
Dietary Fiber 3 g
Sugars 5 g
Protein 4 g
Vitamin A 6 %
Calcium 2 %
Iron 8 %

Gingered Quinoa Salad

Ingredients

  • 1-1/3 cups water
  • 2/3 cup quinoa
  • 1/2 cup chopped grapefruit sections
  • 1/4 cup sliced green onions
  • 3 Tbsp. Wish-Bone® Balsamic Vinaigrette Dressing
  • 1/2 tsp. finely grated fresh ginger
  • 1 Tbsp. golden raisins (optional)

Directions

  1. Bring water to a boil over high heat in 2-quart saucepan. Add quinoa and return to a boil. Reduce heat to medium and cook covered 12 minutes or until water is absorbed. Remove from heat, fluff and let stand covered 15 minutes.
  2. Combine quinoa with remaining ingredients except raisins. Sprinkle with raisins.

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