Chicken Salsa Salad Serving Size: 4
Prep Time 20 minutes
Cook Time 7 minutes

Chicken Salsa Salad

Ingredients

  • 2 (8-in.) soft taco size flour tortillas, halved and cut into 1/4-inch strips
  • 1 tsp. olive oil
  • 4 cups torn romaine lettuce leaves
  • 3/4 lb. cut-up cooked chicken
  • 4 ounces sliced pepper Jack or Monterey Jack cheese, cut into thin pieces
  • 1/2 cup Wish-Bone® Bountifuls® Simply Santa Fe Dressing

Directions

  1. Preheat oven to 400°. On baking sheet, arrange tortilla strips, then evenly brush with olive oil. Bake 7 minutes or until lightly golden.
  2. Arrange lettuce on large serving platter. Top with chicken, cheese and tortilla strips. Just before serving, drizzle with Wish-Bone® Bountifuls® Simply Santa Fe Dressing.

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