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Caesar-Style Grilled Steak & Peppers
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Ingredients
1- lb. sirloin steak*
2 medium yellow peppers, quartered
8 cups arugula or torn romaine lettuce
3 large plum tomatoes, sliced
40 sprays Wish-Bone® Salad Spritzers® Caesar Delight™ with Olive Oil Vinaigrette Dressing
  1. Season steak, if desired, with salt and black pepper. Grill or broil steak and yellow peppers, turning once and spritzing with Wish-Bone® Salad Spritzers® Caesar Delight™ with Olive Oil Vinaigrette Dressing, 10 minutes or until desired doneness; slice steak.
  2. On serving platter, arrange arugula. Top with steak, then tomatoes and peppers. Just before serving, spritz with Dressing.
*Substitution: Try 1 lb. boneless, skinless chicken breast halves instead of steak.

This recipe is an Eat Smart™ recipe. Eat Smart™ recipes can help reduce your intake of saturated fats, trans fats, sugars, sodium and cholesterol.
Serves: 4
Preparation Time: 15 Minutes(s)
Cook Time: 10 Minutes(s)
Nutrition Information per serving
Calories 200, Calories From Fat 60, Saturated Fat 2g, Trans Fat 0g, Total Fat 6g, Cholesterol 50mg, Saturated Fat 170mg, Total Carbohydrates 8g, Sugars 4g, Dietary Fiber 2g, Protein 27g, Vitamin A 30%, Vitamin C 200%, Calcium 10g, Iron 15g

RECOMMENDED DRESSINGS
Dressings that pair well with this recipe:
Wish-Bone[R] Salad Spritzers[R] Caesar Delight[TM] with Olive Oil Vinaigrette Dressing Wish-Bone® Salad Spritzers® Caesar Delight[TM] with Olive Oil Vinaigrette Dressing
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