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| Ingredients |
| 8 cups baby spinach leaves (about 6 oz.) |
| 2 cups sliced cooked chicken (optional) |
| 1 can (11 oz.) mandarin oranges, drained |
| 1 cup chopped walnuts, toasted |
| 1 cup crumbled goat cheese (about 4 oz.) |
| 1/2 cup sliced red onion |
| 1/2 cup Wish-Bone® Light Raspberry Walnut Vinaigrette Dressing |
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1. In large bowl or on serving platter, arrange spinach. Top with chicken, oranges, walnuts, cheese and onion. Drizzle with Wish-Bone® Light Raspberry Walnut Vinaigrette Dressing.
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| Serves: 4 |
| Preparation Time: 5 Minutes(s) |
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Nutrition Information per serving with chicken
Calories 550, Calories From Fat 300, Saturated Fat 8g, Trans Fat 0g, Total Fat 34g, Cholesterol 85mg, Saturated Fat 510mg, Total Carbohydrates 25g, Sugars 13g, Dietary Fiber 6g, Protein 38g, Vitamin A 60%, Vitamin C 60%, Calcium 15g, Iron 25g
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| Dressings that pair well with this recipe: |
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