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Grilled Reubens With Western Slaw
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Ingredients
1/2 cup Wish-Bone® Western® Original Dressing
8 slices rye bread
1/4 lb. sliced Swiss cheese
1/2 lb. sliced corned beef or roast beef
Western Cole Slaw*
2 Tbsp. Shedd's Spread Country Crock® Spread

1. Evenly spread Wish-Bone Western Original Dressing on each bread slice. Top 4 bread slices with cheese, corned beef, Western Cole Slaw then remaining bread slices.
 
2. In 12-inch skillet, melt 1 tablespoon Spread over medium heat and cook 2 sandwiches, turning once, 2 minutes or until cheese is melted and sandwiches are golden brown. Repeat with remaining spread and sandwiches. Serve with remaining Western Cole Slaw.
 
 
*Western Cole Slaw: Combine 1/2 cup Wish-Bone Western Original, Just 2 Good! or Fat Free Dressing with 1/2 cup Hellmann's or Best Foods Real Mayonnaise. Add 1 packge (1 lb.) shredded cole slaw mix or 6 cups shredded cabbage and toss to coat. Cover and chill to blend flavors.
 
 
Also terrific with Wish-Bone ® Western ® Just 2 Good! ® Dressing or Wish-Bone® Western® Fat Free Dressing

Makes: 4 sandwiches
Preparation Time: 5 Minutes(s)
Cook Time: 5 Minutes(s)
RECOMMENDED DRESSINGS
Dressings that pair well with this recipe:
Wish-Bone[R] Western[R] Original Dressing Wish-Bone® Western® Original Dressing
Wish-Bone[R] Western[R] Fat Free Dressing Wish-Bone® Western® Fat Free Dressing
Wish-Bone[R] Western[R] Light Dressing Wish-Bone® Western® Light Dressing
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