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| Ingredients |
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- 1 cup Wish-Bone® Light Sweet 'n Spicy French Dressing - 1 Tbsp. curry powder - 3 Tbsp. firmly packed brown sugar - 2-1/2- to 3-lb. chicken (with or without skin), cut in 8 pieces |
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- For marinade, blend Wish-Bone® Light Sweet 'n Spicy French Dressing, curry and brown sugar.
- In large nonaluminum baking dish or plastic bag, pour 1/2 cup marinade over chicken; turn to coat. Cover and marinate in refrigerator, turning occasionally, 3 to 24 hours. Refrigerate remaining marinade.
- Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing occasionally with refrigerated marinade, until chicken is thoroughly cooked.
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| Serves: 4 |
| Preparation Time: 10 Minutes(s) |
| Cook Time: 30 Minutes(s) |
| Marinate Time: 180 Minute(s) |
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| Dressings that pair well with this recipe: |
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