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Citrus fruit brightens up any salad with a touch of sunshine! Oranges, tangerines, and grapefruits are your best salad bets. They're super sweet with a little tang, with the bonus of a burst of juice with every bite! Get citrus fruit fresh any time of the year, or use canned mandarin orange sections.
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Peel any citrus fruit and carefully remove any leftover pith with a sharp knife. Then carefully cut wedges to remove each section.
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See All Salads with Citrus Fruit
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| Dressings that pair well with
Citrus Fruit |
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