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Bamboo shoots are young, new bamboo growths. They're harvested for food before they are two weeks old or one-foot tall. Bamboo shoots are crisp and tender with an asparagus-like texture, and a similar flavor to corn. They are used frequently in Asian cuisine. Typically Bamboo Shoots are available in cans, and fresh shoots can be hard to find in most regions of the US.
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Try marinated bamboo shoots in an Asian-inspired salad. They are best paired with almonds and mandarin oranges.
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See All Salads with Bamboo Shoots
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| Dressings that pair well with
Bamboo Shoots |
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